This Zucchini Applesauce Bread with Brown Sugar Oat Streusel is perfect for late summer baking. It starts to bring an early fall vibe with the warm cinnamon and apples. The greek yogurt (or sour cream) will ensure a lovely light moist texture. I put it in most of my quick bread recipes. The zucchini, applesauce,...
Desserts & Sweets
The Best Zucchini Spice Cake Recipe with Cream Cheese Frosting
This Zucchini Spice Cake with Cream Cheese Frosting calls for all the warm and flavorful fall spices that I love using once August rolls around. Cinnamon, ginger, nutmeg, and clove bring in that warm and cozy home-baked feeling. Plus, we get to use up some of that garden zucchini! Moisture is important and 3 full...
Fudgy Zucchini Brownies with Chocolate Chunks Recipe
These Fudgy Zucchini Brownies with Chocolate Chunks are easy to make and will feed a crowd. They have a great fudge factor without being too dense. And, they're chock full of grated zucchini. Who can argue with secretly packing brownies full of zucchini! One of the things I love about these brownies is the use...
Classic Blueberry Slab Pie Recipe with Challenger Breadware
This homemade Classic Blueberry Slab Pie hits the spot when blueberries are in season. It's perfect for summertime and at my house, it's requested every holiday season, as well. This is my go-to recipe because it's so easy and simple. Piled high with jumbo blueberries, sprinkled with cinnamon and sugar, and baked in my Flaky...
Perfectly Peachy Slab Pie Recipe
Perfectly Peachy Slab pie is my classic peach slab pie that is always on the menu once the Palisade peaches are ready to pick. In fact, I freeze several pounds of Palisades to make other peach desserts throughout the year. They're an incredible peach to eat out of hand and also bake with. They're grown...
Flaky All-Butter Pie Crust Recipe
This flaky all-butter pie crust is my go-to crust for all my sweet pies and many of my savory ones, as well. It's so simple with using a food processor to pull the dough together in less than 5 minutes. Then, once it's mixed it goes into the refrigerator to rest. This pie crust rolls...
Creamy Cinnamon Churro Dip with Wellington Crackers
Cinnamon Churro Dip is a cheesecake style party dip that takes just seconds to put together. Creamy and delicious - it hits that cinnamon-sugar churro flavor perfectly. Paired with my favorite Wellington Cracker dipped in chocolate is definitely bringing this one over the top. Pick up your Wellingtons in the cracker aisle, or cheese &...
Pineapple Sunshine Cake Recipe with Toasted Coconut
Pineapple Sunshine Cake with Toasted Coconut - this recipe makes me feel happy! This is a light cake with a fantastic tropical flavor. It's so easy you can close your eyes and have one hand tied behind your back and still knock out a delicious cake in about 40 minutes. Let the sunshine in! I...
Lemon Zucchini Bread Recipe with Zesty Lemon Glaze
Lemon Zucchini Bread is truly one of my favorites. So easy and fast. Bright, fresh, moist - it's nearly a cake! Perfect for using up that zucchini. Start now and it will be ready to slice in 90 minutes. This batter (like most of my cakes, muffins, and sweet breads) uses either sour cream or...
Ultimate Chocolate Chip Banana Bread
This Ultimate Chocolate Chip Banana Bread is loaded with bananas and chocolate chunks. It takes just a few minutes to put together and bakes for about an hour. Baking With Bananas When storing bananas, you can freeze them whole in the peel. There's no need to wrap them in plastic or use containers. The peel...
Strawberry Rhubarb Cheesecake Cookie Bars
Strawberry Rhubarb Cheesecake Cookie Bars. The great dessert in rhubarb and strawberry season. Whether the fruit is grocery produce, or frozen, or picked from the garden, keep these little bites in mind for the next time you have a sweet tooth. A super easy dessert using a store-bought cookie mix for the crust and crumble...
Strawberry Rhubarb Pie with Crumb Topping
This Strawberry Rhubarb Pie with Crumb Topping is one of my favorite spring and summertime desserts. Sweet strawberries and tart rhubarb bake up with just a hint of warm cinnamon and nutmeg. The crumb topping is light, tender, and crispy yet substantial enough to create a nice coating over the pie. This strawberry rhubarb pie...