Garlic & Herb Compound Butter

Garlic & Herb Compound Butter

Soft butter married with fresh herbs, garlic, and lemon make this a perfect way to dress steamed or roasted veggies, grilled meats, fish, and incredible to brush garlic knots. 

Easy Herb Compound Butter For Vegetables, Meat, Seafood, and Pasta.

Garlic & Herb Compound Butter

Soft butter married with fresh herbs, garlic, and lemon make this a perfect way to dress steamed or roasted veggies, grilled meats and fish.
0 from 0 votes
Prep Time 15 mins

Ingredients
  

  • 1/2 cup butter softened (1 stick)
  • 1 tsp garlic chopped
  • 1/2 tsp salt (if using salted butter, cut back on the additional salt)
  • 1/4 tsp pepper
  • 2-3 tbsp fresh herbs of your choice, minced
  • 1 tsp lemon zest

Instructions
 

  • Mix all together and refrigerate until needed.
  • This can be shaped into a log and refrigerate, then placed on a serving plate and sliced for people to help themselves. Or pile it in a freezer bag and freeze, then pull off nubs as you need them to dress steamed potatoes or other veggies.
Tried this recipe?Let us know how it was!

~ RELATED POSTS ~



Leave a Reply

Your email address will not be published.

Recipe Rating